Gandul Rice (Nasi Gandul)
This rice is traditionally from one city at Java Island called Pati. I leaved there for 4 years (first four years of my life!) But I started to love this rice since I was in my high school year.
This is a nice rice but I admit that you will need more effort to make it. If I am the Lazy mom can make it, why don't you?
Should we start to discover the recipe now?
Gandul Rice (Nasi Gandul)
Meat Ingredients:
- 500 gr beef (cut it into cube) - Use brisket or tenderloin.
- 600 ml coconut oil
- 3 lime leaves
- 5 tbs sweet soy sauce
- 2 tbs palm sugar
- 2 tsp salt
- cooking oil
Meat's Pureed Ingredients:
- 10 cloves garlics
- 7 shallots (small size)
- 1 tsp coriander
- 2 cm galangal
- 2 cm lesser galangal (kencur)
- 5 candle nuts
Soup Ingredients:
- 300 gr beef cut into chunk.
- 500 ml thick coconut milk
- 1500 ml watery coconut milk ( I would mix 400 ml coconut milk with water)
- cooking oil
- 5 tbs sweet soy sauce
- 2 tbs palm sugar
Soup's Pureed Ingredients:
- 12 cloves garlics
- 8 shallots (small size)
- 2 cm ginger
- 2 cm galangal
- 2 cm lesser galangal (Kencur)
- 5 candle nuts
- 1 tbs coriander
- 1 tsp dry shrimp paste (Terasi)
- salt
Method for the meat:
- Heat cooking oil, saute the meat pureed ingredients until it is smell nice. Add in the lime leaves. Mix
- Add in coconut milk, palm sugar, sweet soy sauce and salt. Stir well.
- Add in meat and continue to cook it with lower heat until the meat become tender and absorbed.
- Put aside the meat and fry until it is brownies. You can either fry it or not.
Methods for Soup:
- Boil the meat until tender. Put aside.
- Heat the pan, add cooking oil, saute the soup pureed ingredients until it smells nice and cooked.
- Boil watery coconut oil, add in the saute soup pureed ingredients, also add in the meat.
- add in sweet soy sauce, palm sugar and salt.
- add the thick coconut oil and cook until it is boiling and continue stirring.
- Ready to serve.
How to serve:
- On a plate, put banana leaf, add the rice and the meat on top.
- Add the soup on the top of it and sprinkle with fried shallots.
- You can add side dish like Fried Tempe and Brown egg.
- Ready to eat.
It is kind of long recipe but it is worth to try!
Hope this recipe will become your favorite too!
Happy Cooking!
-The Lazy Mom-
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