FRIED TEMPE with GARLIC
You are not in the mood to cook for dinner/lunch?
But you have to cook for the family?
Looking for something easy to cook?
Since I am young, I am Tempe and Tofu lover!
I always remember when my mom cook tempe for me and slice the tempe very thin so when I eat it feel like cracker, but it is not tempe cracker.
I often cook it when I started to live by my self in the college.
And of course I would like to share my childhood favorite food with you.
And this recipe is very easy!
You also can use this recipe for fried chicken too! But I use tempe this time ;)
FRIED TEMPEH with GARLIC
Ingredients:
1 block of tempeh, sliced thinly
4 cloves garlic and puree
3tsp salt (you can adjust it as per your preference)
2 tbs ground coriander
cooking oil
water
Methods:
- Mix garlic, salt and coriander and stir well in a bowl of water.
- Soak tempeh in the mix ingredients for about 30 minutes
- Heat the pan, add cooking oil.
- Fried tempeh until it is cook and the color is golden.
Ready to serve!
Eat it while it is warm! You can have it as a snack or side dish for your dinner or lunch!
Enjoy it :) Hope you like it!
Happy Cooking!
- Lazy Mom -
But you have to cook for the family?
Looking for something easy to cook?
Since I am young, I am Tempe and Tofu lover!
I always remember when my mom cook tempe for me and slice the tempe very thin so when I eat it feel like cracker, but it is not tempe cracker.
I often cook it when I started to live by my self in the college.
And of course I would like to share my childhood favorite food with you.
And this recipe is very easy!
You also can use this recipe for fried chicken too! But I use tempe this time ;)
FRIED TEMPEH with GARLIC
Ingredients:
1 block of tempeh, sliced thinly
4 cloves garlic and puree
3tsp salt (you can adjust it as per your preference)
2 tbs ground coriander
cooking oil
water
Methods:
- Mix garlic, salt and coriander and stir well in a bowl of water.
- Soak tempeh in the mix ingredients for about 30 minutes
- Heat the pan, add cooking oil.
- Fried tempeh until it is cook and the color is golden.
Ready to serve!
Eat it while it is warm! You can have it as a snack or side dish for your dinner or lunch!
Enjoy it :) Hope you like it!
Happy Cooking!
- Lazy Mom -
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